The menu at U Scontru offers a satisfying mix of Corsican specialties, hearty meat dishes, seafood favorites, and comforting classics, making it a memorable dining experience. Traditional flavors shine through dishes such as Beignets de Fromage, Civet de Sanglier, Tripettes Corses, and the rich Assiette de Charcuterie Corse, all highlighting the region’s culinary heritage. Seafood lovers are well served with the impressive Parillada de Poissons and flavorful Linguine Au Palourdes, while meat-focused options like Côtelettes d'agneau, Filet Mignon Sauce Au Miel, Mijoté de Veau Aux Olives, and Mitonné de Veau Aux Olives provide comforting and robust flavors. The menu also caters to those seeking casual favorites with the Corsica Burger, Hamburger Frites, and Pizza Royale, alongside creamy dishes such as Pâtes Aux Poulets A la Creme Brulee. Starters like Antipasto Di Salumi E Formaggi add variety, and a glass of Vin Rosé pairs beautifully with many selections. To finish, desserts such as Fiadone, Tiramisu À la Châtaigne, and the indulgent Baba Au Rhum provide a sweet conclusion. Altogether, the menu balances local character and broad appeal, offering a well-rounded selection that leaves a strong impression from start to finish, with unique touches like Tout Comme Le Plat Brulé further enhancing the dining experience.